This one slipped through the cracks...sorry for the delay everyone

For the recipe you will need:

2 cups of hazelnuts
1/2 of chocolate chips
Almost - 1/2 a can of coconut milk.

Roast 2 cups of hazelnuts on a cookie sheet at 375 for 10 mins - watch they don’t burn

Once cooled (2 mins), rub skins off then grind them in a food processor for about 10 mins. The mix will form a ball, but continue to process until creamy.

Melt chocolate and add to the nut mix. Gradually add a bit of the coconut milk at a time, until your ideal consistency is reached...or when the kiddos say so 🤪

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