Organic Mung Beans are dried legumes that can be used in both sweet and savory recipes. Mung beans can also be used for sprouting, added to salads, soups, made into dips, and much more.
- Certified organic
- Dried mung beans
- Excellent source of protein, fiber, and iron
- Low in calories
- A source of complex carbohydrates
- Can be used for sprouting
- Cooks in boiling water for approx. 45 minutes
- Add to soups, salads, stews, etc.
- Can be used to make dips, spreads, etc.